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October 2011                       >>

 

 

 

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Raw food preparation class

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MEXICAN FOOD AT ITS HEALTHIEST

LEARNING THE VERSATILITY OF PREPARING RAW FOOD

 

SOUP:

Tomato and lime soup

SALAD:

Avocado, corn, chilli peppers, peccadillo salad

MAIN COURSE:

Romaine Tacos with nut meat, guacamole, salsa and sour cream

DRINK: 

Pineapple “Rawgarita” without salt

DESSERT:

Spicy Chocolate Mousse with Cayenne

                                                         

Saturday, October 1st, 2011 from 11am-2pm

Interactive class and all organic food included for a special fall price of $ 50.

Spots are limited to 10/12 students

Call to register at (305) 444-3826, before all seats are taken

Taught by Cynthia Om of Radiant Health

and Sabina Torrieri of La Vie En Raw Café’

 



 

Click on the map for directions

 

3808 SW 8th Street, Coral Gables, Florida, 33134

Phone: 305.444.3826

e-mail: info@lavieenrawcafe.com

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